449: Champagne Appreciation: History, Regions, and Styles

Champagne Appreciation: History, Regions, and Styles offers an expert-level exploration into the cultural, geographical, and stylistic foundations of Champagne. This course traces the evolution of Champagne from its ancient viticultural roots and monastic refinement to its rise as a global symbol of celebration and prestige. Learners will delve deep into the terroir-driven sub-regions, historical winemaking innovations, and the nuanced styles that define Champagne’s identity—from iconic vintage releases to avant-garde grower expressions. Through focused discussions on grape varieties, dosage trends, aging traditions, and the global influence of Champagne, this course provides a comprehensive, theory-based appreciation of one of the world’s most revered sparkling wines.