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Mastering Rum: From Distillation to Barrel Aging

Embark on an unparalleled voyage through the heart of rum craftsmanship in our expert-led course, 'Mastering Rum: From Distillation to Barrel Aging.' In this course you'll delve into the rich tapestry of rum production, uncovering the artistry of distillation techniques, the alchemy of fermentation, and the transformative magic of barrel aging. Participants will cultivate a deep understanding of rum's intricacies; from raw materials to refined expressions and will emerge as connoisseurs primed to navigate the nuanced world of premium rum production with confidence and flair.

Anthony Sgroi
Master Mixologist


Rum Expert


9 Sections
(Minus Introduction)


1 Test
-5 Attempts, Timed


Self Study



What's included?

  • 9 Chapters
  • 1 Examination
  • 20 Questions
  • 5 Attempts to Pass
  • 30 Minute Exam

Production is key.

From distillation nuances to barrel aging artistry, "Mastering Rum" delivers a comprehensive understanding of rum production, ensuring participants excel in craftsmanship.

Become a pro.

Gain mastery in rum production with expert-led instruction covering distillation, fermentation, and barrel aging, ensuring a solid foundation for success in the industry.
Meet the instructor

Anthony R. Sgroi

Anthony Sgroi, a master mixologist with over a decade of experience in the cocktail industry, is the passionate and knowledgeable instructor leading our mixology courses. Known for his expertise, creativity, and dedication to the craft, Anthony is a true authority in the world of mixology and an invaluable mentor to aspiring cocktail enthusiasts.
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