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483: Sustainable Agave Farming: Preserving Tradition for the Future

The "Sustainable Agave Farming: Preserving Tradition for the Future" course is designed for individuals seeking an in-depth understanding of the principles and practices behind sustainable agave cultivation. This expert-level course explores the historical, ecological, and social aspects of agave farming, focusing on balancing traditional methods with modern innovations. Participants will learn about the environmental impact of agave farming, the challenges faced by farmers, and the importance of certification and technology in promoting sustainability. With case studies, policy discussions, and insights into future trends, this course equips learners with the knowledge to advocate for and implement sustainable practices in agave farming, ensuring its preservation for future generations.
Instructor:

Anthony Sgroi
Master Mixologist

Curriculum:

Tequila & Mezcal Expert
Certification

Sections:

9 Sections
(Minus Introduction)

Examinations

1 Test
-5 Attempts, Timed

Duration

Self Study

Price

$21.99

What's included?

  • 9 Chapters
  • 1 Examination
  • 20 Questions
  • 5 Attempts to Pass
  • 30 Minute Exam

Environmental Impact.

Learn how sustainable agave farming can protect ecosystems and promote biodiversity.

Future Preservation.

Gain the expertise to advocate for and implement practices that secure the future of agave cultivation.
Meet the instructor

Anthony R. Sgroi

Anthony Sgroi, a master mixologist with over a decade of experience in the cocktail industry, is the passionate and knowledgeable instructor leading our mixology courses. Known for his expertise, creativity, and dedication to the craft, Anthony is a true authority in the world of mixology and an invaluable mentor to aspiring cocktail enthusiasts.
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